For over twenty years, Luus has serviced the Australian hospitality industry by designing and manufacturing Melbourne-made cooking equipment for all types of commercial kitchens.
Offering an abundance of features including a flat bottom oven design with thick sole plate to ensure even heat distribution, the Luus RS-4B3C static range oven comes equipped with four powerful 28mj cast iron open burners with flame failure safety device as standard, a 300mm wide char grill, and is ideal for small spaces at only 800mm deep.